0

Apricots are tiny drupes that resemble peaches or plums. They contain a spongy, tangy flesh beneath thin outer skin. In the middle of the apricot is a great pit, which is inedible and needs to be removed. They are normally yellow or orange, with a slight hint of red on one side. Apricots can be consumed raw and are commonly used in desserts and baked goods.

 

Benefits

1. Very nutritious and low in calories

Just 2 fresh apricots (70 grams) provide (1Trusted Source):

  • Calories: 34
  • Carbs: 8 grams
  • Protein: 1 gram
  • Fat: 0.27 grams
  • Fiber: 1.5 grams
  • Vitamin A: 8% of the Daily Value (DV)
  • Vitamin C: 8% of the DV
  • Vitamin E: 4% of the DV
  • Potassium: 4% of the DV

2. High in antioxidants

3.Promote eye health

4.Boost skin health

5.Have more Fiber Content

6.High in potassium

7.Very hydrating

8.Protects your liver

9.Easy to add to your diet

10.Prevent heart disease

 

Organic Dried Apricot / Khumani

₹750.00 Regular Price
₹550.00Sale Price
Weight
    • Facebook
    • YouTube
    • Instagram

    Location :Manivakkam, Tamilnadu, India

    ©2020 by JC Organic Dry Fruits & Nuts. Proudly created with Wix.com